Category: News

  • SENDING FRESH GINGER (Zingiber officinale) HOT DELICIOUS TASTE FROM VIETNAM TO THE WORLD

    Ginger (Zingiber officinale) is a herbaceous plant that lives in tropical and subtropical regions, mainly in South and Southeast Asia. Ginger is native to Southeast Asia and has been a popular spice in Asia in ancient times. It was then brought to Greece and Rome by Arab traders. People in Germany and France knew about […]
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  • BENEFITS OF USING GINGER ROOT

    1. What are the effects of eating fresh ginger? Reduce joint pain Ginger contains biologically active substances that can prevent the formation of leukotrienes that cause pain. Gingerol contains anti-inflammatory properties, inhibits chemokines, cytokines and other inflammatory factors, thereby helping to reduce inflammation. Reduce pain and improve mobility caused by arthritis. Soothes muscle pain Ginger […]
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  • VIETNAM PASSION FRUIT VERY CHEAP PRICE

    What Is Passion Fruit? Passion fruit sounds exotic, but it doesn’t look that way. At least at first. It grows on climbing passion flower vines in tropical regions like Australia, New Zealand, and Hawaii, and from the outside, it looks small and egg-shaped, with yellow or purple skin. You might confuse it for a small […]
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  • ЗДЕСЬ У НАС ДЕШЕВОЕ ПЮРЕ ИЗ МАРАКУЙИ ИЗ ВЬЕТНАМА.

     Что такое маракуйя? Маракуйя звучит экзотично, но на самом деле это не так. По крайней мере, поначалу. Он растет на вьющихся лозах пассифлоры в тропических регионах, таких как Австралия, Новая Зеландия и Гавайи, и снаружи выглядит маленьким, яйцевидной формы, с желтой или фиолетовой кожицей. Вы можете спутать его с маленьким лимоном или сливой — пока […]
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  • Export quality standard of Coconut milk powder

    Coconut milk powder  is an ingredient in most Southeast Asian cooking and is not the liquid inside a coconut. It is prepared by soaking the grated flesh of a coconut in hot water or scalded milk, then straining the combination. Coconut milk is classified as thick, thin, or coconut cream. Thick coconut milk is the result of the […]
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  • HOW TO PRODUCE NATA DE COCO

    Nata de coco is a chewy, translucent, jelly-like food product produced by the bacterial fermentation of coconut water. Nata de coco is most commonly sweetened as a candy or dessert, and can accompany many things including pickles, drinks, ice cream, and fruit mixes. Nata de coco is highly regarded for its high dietary fiber, and […]
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  • THE EFFECT OF RED CHILLI PEPPERS

    For many people, chili is an indispensable spice in meals, helping to increase appetite. But few people know that chili is also a very valuable medicine in traditional medicine. The hotter the chili, the better for health According to traditional medicine, chili has a spicy, hot taste. The effect of drilling middle, soldering, succulent, food, […]
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  • GINGER WATER: HEALTH BENEFITS, NUTRIENTS

    Ginger juice, also known as ginger tea, originated in Southeast Asia, ginger is popular in food and medicine around the world. The ginger plant is rich in natural chemicals that can boost your health and well-being. Read on to learn more about the health benefits, nutrients, uses, and benefits of drinking ginger water daily. 1. […]
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